You don't have to be vegetarian to love this as witnessed by the fact that the resident meat eaters devour these. I eat mine on Ezekiel bread with hummus and tomato but I also use avocado in place of the hummus. Of course you can use a bun if you're a normal person.
In case the burgers didn't satisfy you I'm including a recipe for a sweet treat that's 100% vegan, 100% healthy and 110% delicious.
It has no name, poor little guy. What do you think would be a good name?
1 cup hazelnuts
1 cup dates, pitted
1/4 cup cocoa
1/4 cup agave syrup (could use maple syrup but maybe want to reduce portion)
In a food processor, chop the nuts until they're very fine. Add the cocoa and blend. Add the dates and agave syrup and continue to blend until a ball forms. If you need to, you can add a touch of water to get the right consistency. Form into small balls and they're ready to eat. I keep ours in the freezer and they are still softish. They don't seem to freeze all the way through so they're easy to eat.